By Adiel Schmidt
If you wander through Chinatown and follow your nose, you’ll find quite a few bakeries. Inside, you may find a number of different Chinese pastries, most of which are probably foreign to you. The best of these pastries, in my opinion, are the Chinese buns. You can find them in most bakeries for somewhere between 70 pence and £1.20. They’re a pale yellow in color and have an egg-coated top. They’re sweet, yet doughy, and many are even topped with special flavorings. Fillings range from pineapple and coconut to pork and other meat. If you’re in Chinatown, these buns are a must.
BU in the EU 